Ok I seriously hate this question, but it gets asked every night and unless Josh gets a flash of inspiration before I get home from work I get to puzzle it out. What should I make, or more accurately what should I make that I haven't made in the last week or weeks if I am feeling adventurous. The truth is I know maybe a handful of recipes, and most of the good ones take over and hour of prep and baking/cooking time. Josh gets sick of having the same thing all the time but I have almost no ambition to make something else and no inspiration when it comes to grocery shopping so I have to make do with what I've got. Tonight we are having meatloaf. Not too special but warm and good and ketchup is involved so thats a plus for me. (note to self: out of Ketchup) Here is the recipe for your enjoyment:
Mom's Meatloaf
1 lb ground beef or turkey
1 diced onion give or take
1/2 tsp sage
pepper
salt
1 egg
1 cup crumbs
1 tablespoon worchestershire sauce
Milk -enough to make it the right consistency for stirring
mix and put it all in a loaf pan
for topping if desired (we often use straight up Hunts Ketchup but I love the sweetness of this stuff:)
3 Tablespoons Brown Sugar
1/2 cup Ketchup
1/4 tsp. Nutmeg
1 tsp dry mustard
top and bake for 1 hour at 350 degrees.
I admit I am not a great cook but give me a recipe and I can make delicious food. Especially if I get to bake it. Brownies and cookies and bread are definitely my specialties.
Showing posts with label meatloaf. Show all posts
Showing posts with label meatloaf. Show all posts
Saturday, March 28, 2009
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